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Luncheons — Plated

 

Luncheons - Chilled

Minimum: 32 Guests

Oriental Chicken Salad $16++

Mixed Greens with Snow Peas, Red Peppers, Carrots, Bok Choy and Napa Cabbage
with sliced marinated grilled Chicken Breast, Mandarin Oranges,
Sesame Soy Dressing and Crunchy Won Ton Strips

Chicken Caesar Salad $16++
Marinated Sliced Grilled Chicken Breast with Crisp Romaine
and Shredded Parmesan Cheese
Tossed in a Caesar Dressing, garnished with Seasoned Croutons

Cobb Salad  $16++
Mixed Greens with Diced Chicken, Diced Ham, Bacon Bits
Bleu Cheese Crumbles, Sliced Avocado, Tomato Wedges,
Cucumber Slices, Chopped Egg.  Choice of Dressing

Niçoise Salad $16++
A Blend of Seasonal Greens Garnished with Marinated New Potatoes, Green Beans,
Albacore Tuna, Sliced Hard Boiled Egg, Tomato Wedges, and Diced Cucumbers
Served with a Vinaigrette Dressing

Thai Beef Salad $16++
Marinated Beef with Southeast Asian Flavors, Grilled and Sliced. Served over Mixed Greens
with Cherry Tomatoes, Green Onions, Cashews, Peppers
Served with Cilantro Lime and Soy Vinaigrette

Choice of Dessert (Choose One)

Ice Cream, Sherbet or Fresh Baked Cookie

Ice Tea, or Lemonade, Coffee—regular & decaf (Choose two)


 

Luncheons – Hot

Minimum: 32 Guests
Served with a Green Garden Salad with House Dressing

Penne and Chicken $17++
Penne Pasta, Roasted Chicken and Roasted Vegetables with Tomato Basil Sauce,
Mozzarella and Parmesan Cheeses, Garlic Bread

Crepes a la Reine $17++
Chicken Filled Crepes Served with a light Supreme Sauce, Rice Pilaf and Vegetables

Enchilada Plate $16++
Chicken Enchilada with a Chile Relleno, Refried Beans, and Spanish Rice

Chicken Piccata $17++
Sautéed Chicken Breast with Lemon Caper Butter, Rice Pilaf, and Vegetables

Filet of Salmon $19++
Marinated Grilled Salmon with Ginger Citrus Butter.
Served with Julienne Vegetables, and New Potatoes with Dill

Roast Pork Loin $18++
Loin of Pork Roasted with Garlic and Apple Brandy Demi-Glace
Served with Rice Pilaf and Vegetables

Chicken Manhattan $18++
Breaded Chicken Breast Topped with Colby Jack Cheese, Sliced Tomatoes
and Ham. Served with Madeira Gravy, Rice Pilaf, and Vegetables.

Choice of Dessert (Choose One)
Ice Cream, Sherbet, Fresh Baked Cookie

Ice Tea, or Lemonade, Coffee—regular & decaf (Choose two)

 

All menu and pricing are subject to a 20% service charge and sales tax
Prices are subject to change without notice.

Summer Wedding Special!

Valid May through September

$40 per person, inclusive of tax and gratuity (100 guest minimum).

Your choice of three dinner buffet specials. For an additional $1,500.00, we will include the ceremony, Crystal Ballroom (seats up to 200 people with dance floor), our standard white linens, bartender fee, security fee, set up fee, and clean up fee.

The total for your wedding ceremony & dinner reception for 100 people is only $5,500.00! Learn More»